| 1/2 c. | butter |
| 4 oz. | cocoa (use bars if possible) |
| 2 c. | sugar |
| 4 | eggs |
| 2 t. | vanilla |
| 2 c. | flour |
| 2 t. | baking soda |
| 1/2 t. | salt |
| powdered sugar |
Over stove (on low-medium heat) melt/mix chocolate and butter. Take off stove. Add sugar. Blend in one egg at a time until well mixed. Add vanilla. Stir in flour, baking powder, and salt. Chill in fridge for several hours (6-8 hours). Drop dough into balls, roll in powdered sugar. Bake 350° for 10-12 minutes. Do not over bake.
The cookies may look a little undone, but that’s because they are pretty fudgy. But you can experiment with how you like yours cooked best
Enjoy!!!